Ingredients
Greek Yoghurt Caesar
2 tablespoons of full fat greek yoghurt
1 anchovy fillet (optional)
1/2 teaspoon of dijon mustard
1 teaspoon of fresh lemon juice
1 small clove of garlic, grated or minced
2 teaspoons of grated parmesan cheese
Small pinch of sea salt (optional)
Coconut Yoghurt Caesar
2 tablespoons of unsweetened coconut yoghurt
1 anchovy fillet (optional)
1/2 teaspoon of dijon mustard
1 teaspoon of fresh lemon juice
1 small clove of garlic, grated or minced
Small pinch of sea salt
Mayo Caesar
2 tablespoons of mayonnaise
1 anchovy fillet (optional)
1/2 teaspoon of dijon mustard
1 teaspoon of fresh lemon juice
1 small clove of garlic, grated or minced
2 teaspoons of grated parmesan cheese (leave out for dairy free)
Small pinch of sea salt (optional)